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The New Diana Food Service Department mission is to support the education of our students by providing the highest quality, safe, and nutritionally complete meals with consistently excellent service.

Our goals are to put children first, by continuing to build partnerships and relationships with other district departments, divisions, and the community, to pool our combined resources for the betterment of our students and of our district as a whole.


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Download our App or visit SchoolCafe for daily menus

https://www.schoolcafe.com/NewDianaISD


Menus
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Elementary Menus 

 
Lunch         Breakfast

Middle & High School Menus

Lunch     Breakfast

Second Chance Breakfast

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All students are offered a complete meal. Students may select at least 3 items offered and (1) MUST BE ½ cup FRUIT OR VEGETABLE.  Student are encouraged to take all of the food group items.

A choice of flavored milk, Fat Free Chocolate or 1% white, is offered daily at lunch and 100% fruit juice at breakfast.

Menus are subject to change due to availability.

Cafeteria Prices
Breakfast: $1.50
Reduced price Breakfast: $0.30

Elementary School Lunch: $2.75
Middle/High School Lunch: $3.00
Reduced price Lunch (all campuses): $0.40

À la carte snack items available at main campus.

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Cafeteria Forms

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Apply for Free or Reduced Meal benefits

Sign up or manage your child's meal account with our new App
SchoolCafe'

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Looking for Catering? Contact us to see if we can help!
Funds from catering help to support our Child Nutrition Department.

Catering Menu

Catering Order Form


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Contacts:

Toni Druschke
 Food Service Director
903-663-8006
tdruschke@ndisd.org


McKayla Morrison
Robert F Hunt Cafeteria Manager
903-663-8000 ext 309
mmorrison@ndisd.org


Amy Wilson
Main Campus Cafeteria Manager
903-663-8000 ext 244
awilson@ndisd.org


In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410
Fax: (202) 690-7442; or

This institution is an equal opportunity provider.